Mountain Pasta
Our signature pasta is all about air, water, earth and fire. It's about bronze dies, organic durum heritage wheat and a family of...
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Pamela Marasco
Aug 21, 20232 min read
Pasta Terroir
Terroir - the combination of factors including soil, climate, and sunlight that gives wine grapes their distinctive character Terroir is...
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Pamela Marasco
Aug 18, 20234 min read
You Can Still Eat Pasta If You’re Diabetic. Just Remember Do It Like The Italians!
Having diabetes does not mean that if you like pasta, you will now have to give it up. It does however mean that you should be choosier...
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Pamela Marasco
Jun 30, 20222 min read
Quick Pickled Rosé Vegetables
Pickled foods fermented in a salty solution are an excellent source of probiotics. These “good” bacteria help support a healthy gut and...
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